Buns with Peaches

Buns with Peaches
Rating (1)
  • Yeast-free dough
  • A packet of curd
  • Canned peaches
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1Knead the dough for a bit. Take a teaspoon of curd spread it on half the dough. Put a slice of peach on the curd. Cover the bun with dough, pressing the sides.
2Bake in an oven at 180 C for about 15 minutes. Enjoy!
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