Chicken Steaks

Chicken Steaks
Rating (1)
  • 400 grams of chicken breast
  • Salt
  • Chicken spices
  • Oil
  • 5 tablespoons of flour
  • 150 grams of breadcrumbs
1Cut the chicken, season it with salt and chicken spices. Leave it for about 30 minutes. Make a dough from flour, salt, and water. It should be as thick as sour cream. Soak the chicken in the dough and roll it in the breadcrumbs. Fry it in oil.
2Serve the steaks with vegetables, rice, or potatoes. Enjoy!
Follow us on Facebook: World Recipes
Share food recipes, tips and ideas in Facebook group: World Recipes (Food recipes, ideas)
Recipe comments

Photo is not attached

I want to make it
Balsamic Chicken

Balsamic Chicken

I want to make it
Chicken Kiev cutlets

Chicken Kiev cutlets

I want to make it
Spicy Chicken Quarters

Spicy Chicken Quarters