Chocolate and Banana Pudding

Chocolate and Banana Pudding
Portions
3 vnt.
Rating (1)
  • 4 bananas
  • 4 eggs
  • 4 tablespoons of cocoa
  • 6 chocolate chips
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1Heat the oven up to 180 C. Grease the pudding containers with a little bit of fat.
2Put chopped bananas, break the eggs, and pour some cocoa. Use a blender to get a solid mass. Use a tablespoon to put the mass into the containers (2 spoons for each). Then put two spoons of chocolate chips and 2 spoons of chocolate mass on top.
3Place the containers in the oven and bake for about 15-20 minutes. Once finished, took them out and leave to cool off. Pour some cocoa and enjoy!
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