- Pasta: 200 g
- Smoked bacon: 3 slices
- Leek: 1
- Mushrooms: as many as you like
- Ground black pepper
- 1. First of all, cook the pasta. Then in pan, fry cut into pieces bacon. Add cut leeks, mushrooms and cook for a few minutes. Season everything with ground pepper and pour cream.
- 2. Line baking mold with baking paper, add pasta layer, bacon stuffing and again pasta. On the top add grated cheese and bake in oven while cheese will melt. Enjoy it with fresh vegetables or ketchup!
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