Sandwiches with Salmon, Eggs, and Radishes

Ingredients:

• White bread
• 6 radishes
• A cucumber
• 3 hard-boiled eggs
• Scallion
• Dill
• A slice of lemon
• 50 grams of salmon
• 3 tablespoons of curd
• A tablespoon of mayonnaise
• Ground pepper

Recipe Directions:

1. 1. Start with grating everything except salmon, dill, lemon, and white bread.
2. 2. Add curd and mayonnaise to the grated ingredients and mix everything.
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3. 3. Toast the bread.
4. 4. Spread the mass on the toast, put a piece of salmon, sprinkle some lemon juice and decorate it with dill. Sprinkle ground pepper. Enjoy!