Sandwiches with Salmon, Eggs, and Radishes
Ingredients:
- White bread
- 6 radishes
- A cucumber
- 3 hard-boiled eggs
- Scallion
- Dill
- A slice of lemon
- 50 grams of salmon
- 3 tablespoons of curd
- A tablespoon of mayonnaise
- Ground pepper
Recipe Directions:
- Start with grating everything except salmon, dill, lemon, and white bread.
- Add curd and mayonnaise to the grated ingredients and mix everything.
- Toast the bread.
- Spread the mass on the toast, put a piece of salmon, sprinkle some lemon juice and decorate it with dill. Sprinkle ground pepper. Enjoy!
