White Salad with Salmon

Ingredients

    • A cup of canned corns
    • 2 cups of rice
    • 4 eggs
    • 100 grams of salmon fillet
    • A lemon
    • Pepper
    • 3 tablespoons of mayonnaise

    Recipe Directions

  1. 1. Start with boiling eggs and rice.
  2. 2. Strain the corn. Cut the eggs, salmon, and salmon into tiny pieces.
  3. 3. Put everything into a bowl, sprinkle some peppers and thoroughly mix it with mayonnaise. Enjoy!