
Lasagna sheets/noodles
Minced meat
Onion
Red bell pepper
Canned peeled tomatoes
Tomato sauce/paste
Shredded cheese
Beef stock
Garlic
Spices
Salt
Ground black pepper
All-purpose flour
Garlic
Onion
Salt
Ground black pepper
Milk
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Dumplings (Lithuanian koldūnai) is a dish that requires a little bit of patience and time. Of course, it the most fun is to make dumplings with someone or with the whole family. Then it’s more fun and the process is way faster. This time I made the dumplings by myself, but with a good music, so to m...
For a simple dinner, when you are bored of everything else - Lituanian meatballs with tomato sauce and olives is a perfect choise. Do you know that weird feeling when you are not exactly sure what you want for lunch or dinner? In those cases, you need to turn on your own imagination, think about wha...
Lithuanian cuisine cannot be imagined without zeppelins (a.k.a potato dumplings) as well as without stuffed cabbage rolls (in Lithuanian they are called balandėliai (little pigeons - no one knows wy). And I, as a big Lithuanian cuisine lover, am a stuffed cabbage roll lover as well. Well, but the wh...
Skirt or flank steak is popular in the United States and France, but it is rarely eaten in the United Kingdom. This is insane because it is so much cheaper and more flavorful than any other type of steak. I believe what has turned people off in the past is that it has been cooked in low and slow bra...
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