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Salads / Vinegret
Couscous Salad with Cheese
Couscous Salad with Cheese
Ingredients
250 grams of dry Couscous
Half a cucumber
A paprika
Olives
150 grams of Parmesan cheese
Seasoning:
5 tablespoons of olive oil
A teaspoon of lemon juice
25 grams of dill
25 grams of parsley
Half a teaspoon of garlic powder
A teaspoon of sugar
A teaspoon of salt
Recipe Directions
1.
Start with preparing the Couscous. Chop the vegetables and cut the cheese.
2.
Prepare the sauce. Chop the herbs, mix it with oil and spices.
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3.
Mix everything. Leave in a cool environment for a few hours. Enjoy!
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