It’s been a while since I’ve made something from herring. Well, there isn’t much cooking using herring, you just need to prepare a sauce or some relish and slice herring fillet. But this time I wanted to prepare herring somewhat differently, not as u...
It's hard to imagine a Christmas table without herring - most housewives prepare it according to their own recipes, often inherited from their mothers or grandmothers. To add variety to the traditional dishes, you can try something new, such as the s...