Vegan recipes, dishes

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Vegan Blended Soup with Pickles

Vegan Blended Soup with Pickles

Most of us hated soups then we were younger. However, today we are searching for soups recipes to try it all over again. Even those who always say that the best soup is made by mother, sometimes gets surprised by tasting some blended soup with unusual mix of ingredients. Unfortunately very few dares...

3 large (or 5 smaller) pickled cucumbers 1 leek 2 carrots 2 potatoes 1 onion 3 cloves of garlic 2 tablespoons of oil pinch of salt pinch of black peppers 0,5 teaspoon of turmeric powder 0,5 of chili pepper 1 liter of water greens (drill, parsley)
(2)
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Vegan sour cream with cashew nuts

Vegan sour cream with cashew nuts

Do you know the taste of sour cream with potato pancakes or salads? Yes.. It is sooo delicious. And I was always wondering if it is possible to make it at home. So I started to search for ingredients which contains sour cream. The results I found surprised as sour cream could be made even with Cashe...

1 cup of Cashew nuts (drench it overnight or boil for few minutes in the water) 0,5 teaspoon of salt (you can use even less if you wish) 3 tablespoons of lemon juice (juice has to be fresh) 3/4 cup of water (if you want to make sour cream more fat you can use less of water)
(1)
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Soy Marinated Curry Chicken (100% Vegan & Vegetarian)

Soy Marinated Curry Chicken (100% Vegan & Vegetarian)

This curry is deceptive; because you can make them (non-vegetarians) believe that it’s real meat. I always make this curry when I’m entertaining non-vegetarian guests. Some of them think that I’ve prepared a meat curry especially for them.Mock chicken, lamb, chicken breasts, prawns and fish are some...

To Marinate250g Mock Chicken chunks 2 tbsp dark soy sauce 1 tbsp curry powder 1 tbsp tandoori powder 2 tbsp yoghurt (optional) or vegans can use waterTo make Curry1 large onion Few curry leaves 4-6 garlic cloves 1inch piece of ginger 4-6 fresh red chilis 1 tomato Handful of cilantro leaves with stem (Blend all of the above ingredients using food processor)Also 2 tbsp curry powder 1 tbsp chili powder 1tsp Tandoori powder Pinch of Asafoedita 2 tbsp tomato puree 200ml coconut cream 400ml water 1 tsp garam masala Salt to taste
(1)
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Vegan Quinoa Chili

Vegan Quinoa Chili

There is probably no such person who does not like a good chili stew. Of course, there are many variations of this dish as well. You can make it according to your taste or beliefs.Chili can also be vegan. This time I made it with Bolivian pigeons, peppers, carrots, celery, and red beans. A hearty an...

1/2 onion, chopped 2 cloves of garlic, minced 1 red pepper, chopped 1 carrot, chopped 1 celery stalk, chopped 1 (380/230 g) canned kidney beans 1 (400 g) canned chopped tomatoes 2 1/2-3 st. broth* (*Use homemade broth, broth powder or cube.) 3/4 st. quinoa 2 tbsp chili sauce 1 1/2 tsp cumin 1 tsp oregano 1 tsp chili powder 1 tsp red pepper powder pinch of salt, black pepper oil for cooking
(1)
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Easy Tofu Tomato Pasta With Vegetables

Easy Tofu Tomato Pasta With Vegetables

This tofu tomato pasta sauce is high in fiber, vegetables, and plant-based protein! It's a great way to clear out the fridge and is a quick weeknight dinner idea. Feel free to change it up! The recipe is vegan and gluten-free.I'm so excited to share with you one of my favorite weeknight dinners! Thi...

225 grams pasta of choice (approximately 8 ounces - enough for 4!) 1 pack tofu (firm or extra firm) (roughly 350g or 12 ounces) 2 tablespoons olive oil 2 minced garlic cloves 1 large cored and chopped bell pepper 1 tablespoon smoked paprika 1 teaspoon chili powder 2 c. spinach three cups tomato sauce 1/4 cup chopped parsley To taste, season with salt and pepper. Garnishes
(1)
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