Meniu
My Saved Recipes
Recipes
Salads / Vinegret
Chicken Salad with Raisins
Chicken Salad with Raisins
2018-03-26 Recipe Author
Worldrecipes.eu
Content
Ingredients
Cooking instructions
Feedback (0)
Ingredients
400 grams of skinless chicken breast
2-3 celery stems
2 tablespoons of almonds
A tablespoon of dried cranberries
A tablespoon of raisins (or 100 grams of fresh grapes)
A pinch of salt
Ground pepper
mayonnaise
Recipe Directions
1.
Separate chicken's meat from the bone, get rid of the skin. Cut the meat into small cubes.
2.
Slice celery stems into half-circles.
3.
Mix everything in a bowl. It's extra delicious if you eat it with rye bread. Enjoy!
Show more
X
I want to get newsletter later
via email, when leaflets is renewed
I agree
Save
You would change your selection in your settings later
Add New Tab
X
Login
This function is only for registered or logged in users
Email Address
Password
Remember me
Password restart
Login
Login with Google
Register