Cheesecake is a beloved dessert around the world. Very first cheesecake was made in Greece. In Greece, cheesecake was considered to be a good source of energy, and it was served to athletes during the first Olympic games. Greek brides and grooms were...
This tofu tomato pasta sauce is high in fiber, vegetables, and plant-based protein! It's a great way to clear out the fridge and is a quick weeknight dinner idea. Feel free to change it up! The recipe is vegan and gluten-free.I'm so excited to share...
Fantastically delicious creamy custard and banana cake! The custard layer is very soft, with a wonderful creamy consistency... It's simply impossible to get enough of this cake. The first time it was just "swept" off the table, so I had to make it ag...
I can tell you that I am very easily crazy about poppy seeds. This poppy seed cake with mascarpone is so fantastically delicious! Something really unreal for me. It's moist, seamless and very poppy seed-y.Fun fact: Out of four cakes for my little boy...
Pavlova is a moringa dessert that is rapidly gaining popularity worldwide. Our country is no exception: for several years now, more and more of our compatriots have been making this delicacy at home and flavouring it with seasonal berries. And what m...
This easy lime chicken marinade gives plain chicken a bright, savoury, slightly tangy flavour with very little effort. Fresh lime juice tenderises the surface of the meat, olive oil keeps it juicy, garlic adds depth, and a small amount of honey helps...
