Low Carb No Bake Keto Mascarpone Cheesecake (sugar free)
Cheesecake is a beloved dessert around the world. Very first cheesecake was made in Greece. In Greece, cheesecake was considered to be a good source of energy, and it was served to athletes during the first Olympic games. Greek brides and grooms were...
500 g of mascarpone cheese
400 ml heavy cream (35% fat)
100 g of almond flour (you can also use coconut flour, yet you will need a bit more butter then)
200 g of melted butter
150 g of sweetener (Stevia or Erythritol)
16 g of gelatin
Berries for topping (I used blueberries and blackberries)
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