Peach and strawberry cake - Recipes | Food Recipes | Cooking Ideas

Name: Peach and Strawberry Yogurt Cake
Total time: 120 min
Yield: 8
Cuisine: European
Ingredients: Sponge cakes:4 eggs; 130 g (1/2 cup) granulated sugar; 100 g (3/4 cup) all purpose flour; 8 tbsp. warm water; 1 1/2 tbsp. corn starch; 1 1/2 tsp. baking powder; 2 pinches of saltFilling:400 ml (1 ¾ cup) heavy cream (cold); 300 ml (1 ¼ cup) peach flavor yogurt; 1 small can of peach halves in sweet syrup; 120-150 g (1 handful) of strawberries; 6 tbsp. granulated sugar; 60 ml (1/4 cup) water; 20 g unflavored gelatinSyrup:syrup left over from canned peaches; 1 cup warm water; 4-5 tbsp. sugar; 1/2 lemon (juice)For decoration:160 ml (2/3 cup) heavy cream; 3-4 tbsp. confectioners’ sugar; 1/2 tsp. vanilla extract or vanilla sugar; 1-2 handful of strawberries

Peach and Strawberry Yogurt Cake

Since it’s an isolation time for everyone, so at least now I have endless time to bake cakes and try new recipes. Anyway, it’s extremely hard for me t...

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Peach and strawberry cake - Recipes | Food Recipes | Cooking Ideas

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