225 grams pasta of choice (approximately 8 ounces - enough for 4!)
1 pack tofu (firm or extra firm) (roughly 350g or 12 ounces)
2 tablespoons olive oil
2 minced garlic cloves
1 large cored and chopped bell pepper
1 tablespoon smoked paprika
1 teaspoon chili powder
2 c. spinach
three cups tomato sauce
1/4 cup chopped parsley
To taste, season with salt and pepper.
Garnishes
(1)