
300 g (10 oz) tortellini with chicken or cheese
250 g (8 oz) mushrooms
100 g (4 oz) spinach
4 1/2 cup chicken broth
2 cups milk
1/3 cup heavy cream
1 medium size onion
3 medium size carrots
50 g (4 tbsp.) unsalted butter
3 tbsp. all purpose flour
3 garlic cloves
1/2 tsp. dried oregano
1/3 tsp. dried thyme
salt, black pepper
olive oil
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