Gnocchi with Cheese


    • A package of Gnocchi
    • 40 grams of cheese
    • 2-3 tablespoons of cream
    • A tablespoon of butter
    • Spice herbs (parsley or dill)

    Recipe Directions:

  1. Boil gnocchi according to the instruction on the package.
  2. Melt the butter in a frying pan and pour gnocchi. Fry for a bit. Pour the cream, grated cheese. Heat until the cheese melts. Add some herbs for a better extra favor. Enjoy!