Vegetables soup with chicken


    • Smoked chicken wings: 4
    • Water: 1,5 l
    • Cabbage: 200 g
    • Carrots: 2
    • Potatoes: 2
    • Frozen peas: 100 g
    • Salt
    • Ground pepper
    • Greens: to taste

    Recipe Directions:

  1. First of all, pour water into a pot, add salt. Pour peas, cut potatoes and carrots. Boil water and cook while vegetables becomes soft.
  2. Cut chicken wings in 2 pieces and add into a pot, cover and cook for a while.
  3. Then pour some oil in a frying pan, pour chopped cabbage and cook for a few minutes, always stirring.
  4. Finally, add cabbage from frying pot to soup. Taste, if needed ad some salt or ground pepper.